Farmers' Knowledge of Handling and Preventing Emergencies in Agricultural Areas

Authors

  • Safa Tri Wulandari Faculty of Nursing, Universitas Jember, Indonesia
  • Futuwwah Sotya Cahyani Faculty of Nursing, Universitas Jember, Indonesia
  • Gipsy Rayhan Ghafur Faculty of Nursing, Universitas Jember, Indonesia
  • Enggal Hadi Kurniyawan Faculty of Nursing, University of Jember
  • Alfid Tri Afandi Faculty of Nursing, Universitas Jember, Indonesia
  • Kholid Rosyidi Muhammad Nur Faculty of Nursing, Universitas Jember, Indonesia
  • Dicky Endrian Kurniawan Faculty of Nursing, Universitas Jember, Indonesia
  • Robby Prihadi Aulia Erlando Faculty of Nursing, Universitas Jember, Indonesia
  • Rany Agustin Wulandari Nursing Study Program, Universitas Bondowoso, Indonesia

DOI:

https://doi.org/10.53713/htechj.v2i6.294

Keywords:

Farmers, Knowledge, Emergency

Abstract

The incidence of work accidents in agricultural areas is quite a lot such as pesticide exposure incidents, exposure to sharp agricultural machinery or equipment, animals and plants that can injure, and positions that are not ergonomic so that it requires immediate handling. This study aims to analyze farmers' knowledge about handling and preventing emergencies in agricultural areas. This study uses the literature review method using 3 databases, namely Google Scholar, Science Direct and PubMed by considering the publication time span for the last five years, from 2020 to 2024.  We used 10 studies that met the inclusion criteria in the review. It was found that some farmers have knowledge about the attitude and ability to handle emergencies. Some farmers have good knowledge, but their attitudes and knowledge related to handling emergencies are still quite low. Low knowledge and attitude towards handling emergencies can lead to undesirable outcomes such as death or long-lasting physical disability. Farmers' knowledge is also important to reduce the risk of work accidents in agricultural areas. Factors that cause a lack of knowledge and attitudes related to handling emergencies are the lack of awareness of farmers and the attitude of farmers who are too indifferent to work accidents, as well as the lack of education and training related to handling or first aid related to work accidents. For this reason, support from the government and health workers is needed to provide education and training to improve farmers' knowledge.

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Published

2024-12-21

How to Cite

Safa Tri Wulandari, Futuwwah Sotya Cahyani, Gipsy Rayhan Ghafur, Kurniyawan, E. H., Tri Afandi, A., Rosyidi Muhammad Nur, K., Endrian Kurniawan, D., Prihadi Aulia Erlando, R., & Rany Agustin Wulandari. (2024). Farmers’ Knowledge of Handling and Preventing Emergencies in Agricultural Areas. Health and Technology Journal (HTechJ), 2(6), 661–670. https://doi.org/10.53713/htechj.v2i6.294