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• Strengthening community capacity for diarrhea prevention through health education, handwashing, and environmental sanitation Penguatan kapasitas masyarakat dalam pencegahan diare melalui edukasi kesehatan, praktik cuci tangan pakai sabun, dan perbaikan sanitasi lingkungan

  Prihayati, Yanuar Nurullina, Ismarina

  170-184

  2026-11-02

  DOI: 10.53713/jcemty.v4i2.764

  Abstract Views0 PDF Downloads0 XML Downloads0

• Effectiveness of Implementing a Reminder Control Information System Using the SKEDit Program for Diarrhea Patients Efektifitas Penerapan Sistem Informasi Reminder Control Menggunakan Program SKEDit Pada Pasien Diare

  Muhamad Hasan Basri, Agus Meriroja, Muhamad Zulfatul A’la, Dodi Wijaya

  68-77

  2025-05-11

  DOI: 10.53713/jcemty.v3i1.278

  Abstract Views67 PDF Downloads0 XML Downloads0

• Education of Diarrhea in Toddlers Treatment for Moms in Kalisat Village, Jember Regency Edukasi Penanganan Diare pada Balita kepada Ibu-Ibu di Desa Kalisat, Kabupaten Jember

  Dyan Maulani, Rizka Yolanda Febiocti, Faiza Ilma Zazila, Muhammad Abu Bakar, Yunita Andesia Putri Artika

  116-121

  2024-11-12

  DOI: 10.53713/jcemty.v2i2.265

  Abstract Views134 PDF Downloads146 XML Downloads0

• Optimizing Knowledge of Clean and Healthy Living Behavior among Santri in Az Zahro Islamic Boarding School through Public Health Podcast Media Optimalisasi Pengetahuan Perilaku Hidup Bersih dan Sehat pada Santri di Pondok Pesantren Az Zahro, Curahdami Melalui Media Podcast Kesehatan Masyarakat Puskesmas Curahdami, Bondowoso

  Gesit Wira Mustapa, Yudho Tri Handoko, Muhamad Zulfatul A'la, Hamidah Retno Wardani

  55-60

  2024-05-07

  DOI: 10.53713/jcemty.v2i1.196

  Abstract Views163 PDF Downloads229 XML Downloads0

• SUSU JAKA: A nutritious local food innovation for toddler nutrition and community social entrepreneurship SUSU JAKA: Inovasi pangan lokal bergizi untuk mendukung gizi balita dan kewirausahaan sosial masyarakat

  Riski Candra Karisma, Rifzul Maulina, Widia Shofa Ilmiah, Anik Sri Purwanti

  136-153

  2026-11-02

  DOI: 10.53713/jcemty.v4i2.831

  Abstract Views0 PDF Downloads0 XML Downloads0

• Education and Training on Feeding Babies and Children from Local Ingredients Edukasi dan Pelatihan Pemberian Makan Bayi dan Anak dari Bahan Lokal

  Evy Kasanova, Lidia Widia, Meyska Widyandini

  109-117

  2025-11-02

  DOI: 10.53713/jcemty.v3i2.510

  Abstract Views50 PDF Downloads83 XML Downloads0

• Evaluation of the TERKONTROL Application to Improve Control Compliance of Non-Communicable Diseases and Elderly Patients Evaluasi Aplikasi TERKONTROL untuk Meningkatkan Kepatuhan Kontrol Pasien PTM dan Lansia

  Alwan Wijaya, Artha, Nining Wahyuni Yuriasti, Eni Yuriasti, Dodi Wijaya, Rondhianto

  149-161

  2025-11-01

  DOI: 10.53713/jcemty.v3i2.413

  Abstract Views49 PDF Downloads92 XML Downloads0

• The Effectiveness of Implementing the Digital-Based Educational Control Information System (SI-KEPPO) to Improve Follow-Up Visit Compliance among Patients with Diabetes Mellitus Penerapan Inovasi SI-KEPPO Berbasis Digital untuk Meningkatkan Kepatuhan Kontrol Pasien Diabetes Melitus

  Baiq Linda Agustina, Mardiati, Yulia Misni, Noor Ika Wardani, Dodi Wijaya, Rondhianto

  118-128

  2025-11-01

  DOI: 10.53713/jcemty.v3i2.406

  Abstract Views104 PDF Downloads114 XML Downloads0